Description: Dear guests,
Please note our opening hours and closing days on our website.
Opening hours
Celebrate parties
We cater for up to 80 people in our dining rooms, for celebrations of all kinds: company anniversaries, Christmas parties, birthdays, christenings, weddings and much more.
Home-distilled schnapps
Pear, plum or apple - Alfred Haberl distils our schnapps himself using fruit from his own garden. Convince yourself of the exquisite quality here on site or treat your friends and loved ones to a bottle at home.
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Hotel Haberl GmbHKitchen operation in the summer season (June - September)
In the low season (October to May) we are very flexible with our closing days due to the seminar business, usually we are closed on Monday and Tuesday.
High season: July - August
Monday to Wednesday 17:30 - 21:00
Thursday to Sunday 11:30 - 14:00 h & 17:30 - 21:00 h
Low season: September - June
Restaurant usually closed on Wednesdays
Freshly caught Attersee fish - Reinanke, char, pike
Milk and meat from our own farm
Self distilled schnapps pear, plum or apple
520 m
Accessibility / arrivalBy car:
From Salzburg take the motorway A1 – exit St. Georgen im Attergau – left sight Attersee
From Vienna/Linz take motorway A1 – exit St. Georgen im Attergau – left sight Attersee
From Westside – Bad Ischl – Weißenbachtal – Unterach – Nußdorf – Attersee
By train:
From Salzburg or Vienna/Linz to Vöcklamarkt, change the ÖBB-train to Attergaubahn to Attersee
By airplane:
From Salzburg take the motorway A1 – exit St. Georgen im Attergau – left sight Attersee
From Vienna/Linz take the motorway A1 – exit St. Georgen im Attergau – left sight Attersee
Somewhat suitable for wheelchairs: Assistance is sometimes necessary. The measurements do not (fully) conform to the legally stipulated ÖNORM.
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Please let us know how we can improve the quality of this property or if there is any incorrect information on this page (eg. opening hours, contact, etc.).
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