Local delicacies, savoury treats and sweet treats are always freshly prepared for you and leave nothing to be desired.
The carefully selected, changing seasonal dishes of the day round off our varied menu. Due to our origins in a family-run butcher's shop, producing our own meat is particularly important to us and guarantees our guests the highest level of freshness and quality. Our competent, but above all friendly, staff will be happy to advise you on site and thus ensure a familiar ambience with the necessary feel-good factor.
11.30 a.m. to 2 p.m.,
5 p.m. to 8.45 p.m.
home cooking, regional kitchen, homemade pizza
Coming from Vienna:
Take the A1 motorway towards Linz/Salzburg - leave the motorway at the Mondsee exit (265) – follow the B road to St. Gilgen
Coming from Munich:
Take the A8/E52 motorway to Salzburg - bypass Salzburg A1 towards Vienna – take the exit (274) at Thalgau towards Hof bei Salzburg – at the roundabout take the 158 road to Hof, Fuschl and St. Gilgen
Coming from Vienna or Germany: by train to Salzburg (Hauptbahnhof)
In the square outside the station take bus number 150 to St. Gilgen (Busbahnhof)
Coming from Salzburg airport:
Take bus number 2 to the Salzburg train station (Hauptbahnhof) – from there take bus number 150 to St. Gilgen (Busbahnhof)
Please get in touch for more information.
Please let us know how we can improve the quality of this property or if there is any incorrect information on this page (eg. opening hours, contact, etc.).
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