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from the Ennstal gourmet region
with Meaux Gherkins Pickeled in Mustard Seeds, Mashed Potatoes
with fresh Parmesan chips as garnish...
for the green salads we recommend using authentic Styrian pumpkinseed oil
Recommended side dish: parsley potatoes
with green asparagus spears, cream of asparagus and potato-wild garlic pockets
with potato-leek patties and red radish salad
We recommend serving butter potatoes and green beans with bacon to go with it.
Serve with spaetzle or homemade noodles
with classic chive sauce