Goldenes Schiff

2012: 1 toque, 13 points

At Restaurant Goldenes Schiff one focuses on modern interpretations of tradition and regionalism.

“…This is manifested in the partly very modern interior, the committed service team, the nice wines and the cuisine that goes great lengths to satisfy its guests. The place setting included bread, butter, wild garlic spread and a salt stone for grinding salt…” reports Gault Millau. Gault Millau 2012 Guide for Gourmets, Karl Hohenlohe, page 234.

Opening times:
Monday to Friday
12:00 p.m. to 2:00 p.m. and 6:00 p.m. to 10:00 p.m.

Closed on Tuesday and Wednesday
For 5 people we open our restaurant also outside our opening times.

Goldenes Schiff
Christof Ehart
Adalbert-Stifter-Kai 3
4820 Bad Ischl
Tel.: +43 (0)6132 21842
oder
+43 (0)660 468 25 25

Fax: +43 (0)6132 24241-58
www.goldenes-schiff.at
restaurant@goldenes-schiff.at

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