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Overview
Winter
The traditional many century old recipes used are the culinary gems offered at Alte Post.
Austrian dishes made from regional produce and a good glass of wine are part of a nice day!
Our service team and our junior sommelier Andreas Teufl are happy to assist you in picking a corresponding wine.
The meat prepared at “Alte Post” restaurant is of top quality and comes from the family-owned Grill butchery.
We place great emphasis on healthy cuisine based on produce from local organic farmers and on vegetarian specialties for health-conscious guests.
Our chef Wolfgang and the host’s son Michael spoil you with top-quality, regional and traditional culinary delights that are healthy and versatile.
Current offers:
Ladies’ Day on Tuesdays:
Taste and enjoy the whole variety of our healthy cuisine. 4-course taster menu with surprise for EUR 9.90.
Styrian Night on Wednesdays:
Styrian fried chicken with a pumpkinseed crust with a potato-field salad and two dips for EUR 7.90 only
Spare Ribs on Thursdays:
Two kinds of spare ribs and three kinds of dips with jacket potatoes. Please book by Tuesday! All you can eat for EUR 6.80 only.
Unique Post Roast on Sundays:
Juicy roast piglet in a malt beer sauce with fried dumplings and lukewarm coleslaw for EUR 9.80 only
All offers are also available on any other day of the week if you book in advance and are at least four persons!
Familie Andreas & Gabriela Teufl
Am Lindenplatz 5
5324 Faistenau
Tel.: +43 (0)6228 22050
Fax +43 (0)6228 220528
E-Mail: info@altepost-faistenau.at
Web: www.altepost-faistenau.at <http://www.altepost-faistenau.at/>
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