Joseph´s

2010: 1 toque, 14 points
A small, stylish restaurant with a truly fairytale-like garden at the lake.

“But also what is served is modern in the best possible way. The cleverly set-up menu features traditional highlights prepared in a contemporary way, like goulash of chanterelles, sliced meat of ox in pepper, sweet-corn chicken bread, rolled common whitefish and Gröstl (hash brown potatoes) with prime boiled beef…just perfect the roasted pike-perch from the lake…,” so the report on Joseph’s by Gault Millau 2010 Guide for Gourmets, Karl Hohenlohe, page 385.

Opening times: Wednesday – Saturday from 5:30 p.m. – 10:30 p.m. and Friday to Sunday 11:30 a.m. – 2:00 p.m.

Closed: Mondays and Tuesdays

Joseph´s
Markus Lindentahler
Markt 17
5360 St. Wolfgang
Tel.: +43 (0)6138 20460
www.josephs.at
info@josephs.at

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